I am a student of Commerce Accounts & Finance who is strongly ambitious to learn, grow and succeed by fair and ethical means. I am able to think on my own feet, posses a sense of responsibility and have a can do attitude.I am a sort of person who has the natural ability to provide excellent service within a challenging br/environment.
Preparation of Financial Statements including Income Statement, Balance Sheet, and all subsidiary reports.
Perform workings for Period Closing Monthly, Quarterly, and Yearly.
Collaborating and coordinating with the banks regarding financial matters such payments, receipts and reconciliations.
Supervise Petty Cash Matters relating to Disbursements and further Funds Replenishment's.
Independently Monitor Purchases & Accounts Payable (Complete Cycle).
Developed, Implement, and controlling of Purchase system (Requisitions, Indent, Quotations, Comparative Statements, Approvals, Purchase Orders, IGPs, GRNs, AP Invoice and Payments).
Analysis of Stock Consumption.
Expert in ERP environment.
Checking and verification of Vouchers including Bank/Cash Receipt/Payment and Journal Vouchers.
As a Manager, I was working in recruiting, training, and
supervising staff agreeing and managing budgets. Promoting and marketing the business. Overseeing stock level, ordering supplies, producing staff levels and planning menus. Coordinating and optimizing front- and back-of-
house restaurant operations, controlling operational costs and promoting efficiency, weekly, monthly and annual financial reporting, General administration, Taking reservations and Troubleshooting.
Cg==I was working on account preparation, preparing Ledgers, Balance sheet, Incomestatement, Invoices and Vouchers etc.
Data entry