Cook

Job Summary
We are seeking a dedicated and detail-oriented Cook to join our team and provide high-quality meal preparation for our office staff. The ideal candidate will be responsible for preparing breakfast, lunch, and snacks, ensuring all food is handled safely and hygienically. This role also involves maintaining a clean and organized kitchen environment and occasionally supporting catering efforts for meetings and special events. If you have a passion for cooking and a commitment to food safety, this position offers an excellent opportunity to contribute to a positive workplace experience.

Key Responsibilities
- Prepare and cook nutritious and well-balanced meals, including breakfast, lunch, and snacks, tailored to the needs of office staff.
- Maintain cleanliness and organization within the kitchen and dining areas, ensuring a safe and pleasant environment for all employees.
- Manage proper storage, labeling, and rotation of food items to minimize waste and maintain freshness.
- Adhere strictly to food hygiene and safety standards at all times, following established protocols to prevent contamination and ensure compliance with health regulations.
- Provide occasional assistance with catering requirements for meetings, special events, or office gatherings, ensuring timely and quality food service.

Required Qualifications
- Proven experience in meal preparation and cooking, preferably in a professional or institutional setting.
- Strong knowledge of food safety, hygiene standards, and proper food handling techniques.
- Ability to maintain cleanliness and organization in kitchen and dining areas consistently.
- Good time management skills to handle multiple meal preparations and occasional catering duties efficiently.
- Attention to detail in food storage, labeling, and rotation to ensure freshness and compliance with safety standards.
- Flexibility to assist with catering needs as required, demonstrating teamwork and adaptability.

Preferred Qualifications and Benefits
While not mandatory, prior experience in catering or event food service is advantageous. Candidates with culinary training or certifications related to food safety and hygiene will be highly regarded. This role offers a supportive work environment where your culinary skills contribute directly to the well-being and satisfaction of our office staff.

Join our team and play a vital role in creating a welcoming and nourishing workplace through your expertise in meal preparation and kitchen management.