发布 Apr 11, 2025 214 查看 Report Job
We are seeking an experienced restaurant manager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards. The restaurant manager will also be responsible for developing a positive brand image through consistent customer service and a strong understanding of restaurant protocol. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our employees.
Objectives of this role
- Oversee restaurant operations and ensure a smooth flow
- Maintain a positive restaurant culture
- Create work schedules that align with the restaurant’s needs
- Ensure proper compliance with restaurant hygiene regulations
- Train new employees to help them meet the restaurant’s expectations
- Interact with diners and build positive rapport with different types of people
Responsibilities
- Manage and keep up smooth restaurant operations
- Supervise both kitchen staff and waitstaff, providing necessary feedback
- Communicate with diners and mitigate potential conflicts
- Organize and take stock of restaurant supplies
- Maintain weekly and monthly payroll for staff
- Overseeing stock levels and ordering supplies.
- Handling customer enquiries and complaints.
- Taking reservations.
- Greeting and advising customers.
- Preparing and presenting staffing/sales reports.
- Keeping statistical and financial records
Skills and qualification
- Proven work experience in a restaurant setting
- Demonstrated customer service skills
- Understanding of financial management
- Strong knowledge of restaurant management software or Point of Sale System
- Ability to memorize and explain the restaurant’s menu
- Willingness to work flexible hours
Preferred qualifications
- Minimum Bachlors and 5 years of experience in related field
- Clear verbal communication skills
- Organization skills
- Ability to stand and walk for long periods of time
- Clear attention to detail
- Problem-solving skills
- Knowledge of current food and beverage trends
Skills
Restaurant Management, Financial Management, Customer Service, End to End Sales.
Job Details
- Functional Area: Restaurant Management
- Total Positions: 1 Post
- Job Type: Full Time/Permanent
- Job Shift: 12:30PM to 01:00AM
- Job Location: Kotli Road, Mirpur (AJK), Pakistan
- Gender: No Preference
- Minimum Education: Bachelors
- Career Level: Experienced Professional
技能
Love Doner Kebab Ltd
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